Gingersnap

用料  

Gingersnap的做法  

1. Cream 1 cup butter with 3/4 cup of sugar

2. Add 1/3 cup molasses and mix. Add 1 egg and 1 tsp vanilla extract and mix

3. Add 1 tsp baking soda, 1/2 tsp salt, 1.25 tsp cinnamon, 1/4 tsp nutmeg, 1/2 tsp clove

4. Add 3 tbsp ground ginger

5. Add 2.25 cup flour

6. Bake in 350 F for 10-13 mins

小贴士

Ground ginger could be substituted:
1 tsp ground ginger = 1/2 cup crystallized ginger = 4 tbsp fresh ginger