Baked Brie with Mushrooms and Thyme
用料
dried porcini mushrooms | 1/2 oz. |
dry red wine | 2/3 cup |
butter | 2 tbsp. |
crimini (baby bella), halved | 6 oz. |
shiitake mushrooms, sliced | 6 oz. |
minced shallot | 2 tbsp. |
chopped fresh thyme | 2 tsp. |
Brie | 13 ounce (5'' in diameter) |
baguette, cut into slices | 1 |
Baked Brie with Mushrooms and Thyme的做法
Rinse dried porcini to remove any grit. Place porcini and wine in small saucepan. Bring to simmer over low heat; remove from heat. Let soak until soft, about 20 minutes. Using slotted spoon, transfer porcini to work surface and coarsely chop. Line strainer with damp paper towel; strain wine into small bowl and reserve.
Melt butter in heavy large skillet over medium-high heat. Add crimini and shiitakes. Sprinkle with salt and pepper and cook until brown, stirring occasionally, about 8 minutes. Add shallot and stir until soft, about 1 minute. Add chopped porcini and strained wine. Boil until almost dry, about 1 minute. Stir in thyme. Season to taste with salt and pepper. Cool.
Remove Brie from box, discarding lid and paper. Using sharp knife, cut top rind from Brie; discard. Return Brie to box. (Alternatively, stack two 12-inch rounds of foil and fold up around bottom and sides of Brie, crimping foil at edges, leaving top exposed.) Mound mushroom mixture atop Brie. DO AHEAD Can be made 8 hours ahead. Cover and chill. Bring to room temperature before continuing.
Preheat oven to 350°F. Place Brie with mushrooms on rimmed baking sheet. Bake until cheese begins to melt and mushrooms are warmed through, about 15 minutes.
Serve hot with baguette slices.
-
松饼小汉堡食谱做法大全,超简单的松饼小汉堡做法步骤
618囤了点萌天天的海鲜和牛肉糜,想办法做点吃的,娃已经大了直接煎肯定是不吃的,因为都是没有调味的用料牛肉糜1小坨海鲜饼1块松饼粉2包200克鸡蛋2个牛奶150毫升火腿肠1根芝士片2片松饼小汉堡的做法牛肉糜和鲜虾饼头天晚上拿出来解冻,牛肉糜放点淀粉和生抽腌一下,松...
-
五花肉烤花菜的做法和图解,五花肉烤花菜怎么做更好吃
用料花菜1个生抽1.5勺蚝油1勺孜然粉2勺橄榄油1勺五花肉250克烧烤料少许五香粉半勺辣椒粉2勺糖半勺五花肉烤花菜的做法1,五花肉切手指粗细的丁,加烧烤料半勺,五香粉半勺,孜然粉半勺,辣椒粉1勺,拌匀。2,菜花切小朵,洗净,加1.5勺生抽,1勺蚝油,1勺孜然粉,1勺辣椒粉,糖半勺,1勺橄...
-
一口蒜泥白肉的做法和图解,一口蒜泥白肉怎么做更好吃
夏日就想吃涼涼的菜,非常的簡單又好吃。用料五花肉500克黄瓜1根一口蒜泥白肉的做法😋一口蒜泥白肉现吃现組合的美味,非常解膩,又可以吃到新鮮的食材的香味与口感,跟提前淋好酱口味不一樣。🚩调蒜容醬🔸蒜末2大匙➡️搗泥🔸鰹魚醬油1大匙白酱油1大匙烏醋1大匙🔸油潑辣...
-
月子餐:午餐、晚餐的烹饪做法,大厨教你详细做法
午餐时间12:00晚餐时间18:00用料鸡肉瘦肉鱼肉月子餐:午餐、晚餐的做法123无无无无无无无无无无无无无无无无无无无无无无。。。。。。。。。。。。。。...
相关文章
- 松露酱蘑菇披萨 Pizza with Mushrooms, Mozzarela and Truffle的烹饪做法,大厨教你详细做法
- Roast Chicken with Lemon,Garlic,and Thyme百里香烤鸡的烹饪做法,大厨教你详细做法
- Creamy Garlic and Thyme Mushrooms的烹饪做法,大厨教你详细做法
- Homemade Baked Egg with Zucchini and Bacon 蔬菜烘蛋的烹饪做法,大厨教你详细做法
- 洋葱牛柳烤杏鲍菇 Beef and Onions with Mushrooms的烹饪做法,大厨教你详细做法
- filled salmon with crushed potatoes and baked tomatoes的烹饪做法,大厨教你详细做法
- Penne with mushrooms and dolcelatte的烹饪做法,大厨教你详细做法
- 百里香柠檬烤鸡肉 Grilled Chicken with Lemon and Thyme的烹饪做法,大厨教你详细做法
- French baked Brie with walnuts and dry cranberries的烹饪做法,大厨教你详细做法
- 无花果烤布里奶酪 Baked Brie with Figs的烹饪做法,大厨教你详细做法