糖醋排骨Sweet-sour spare ribs

用料  

糖醋排骨Sweet-sour spare ribs的做法  

1. 排骨焯水 boil spare ribs in hot water and take out the spare ribs

2. 干煸排骨 stir fry spare ribs

3. 加入酱料，翻炒，高压锅压40分钟 add in all the sauces, stir fry until all meat becomes coloured. Cook for around 40 minutes with the pressure cooker.

4. Open pot cover, add in one tablespoon of vinegar and continue to cook until the water almost dry.