少油版肉沫粉丝minced meat with vermicelli with less oil
Delicious Chinese Food No.5: minced meat with vermicelli
中式佳肴系列5: 肉沫粉丝
用料
肉沫minced chicken breast | 适量(appropriate amount) |
粉丝green bean vermicelli | 适量(appropriate amount) |
酱油soy sauce | 适量(appropriate amount) |
鸡精chicken seasoning | 适量(appropriate amount) |
水water | 适量(appropriate amount) |
油oil | 适量(appropriate amount) |
蒜garlic | 适量(appropriate amount) |
少油版肉沫粉丝minced meat with vermicelli with less oil的做法
鸡脯肉切成肉沫
蒜瓣切碎
minced chicken breast and minced garlic for preparation热锅倒油,倒入蒜瓣和肉沫
炒香
heat the pan and pour some oil
pour the minced garlic and minced chicken breast
fry for a while倒入粉丝翻炒
put the green bean vermicelli into the pan
fry it for a while加适量水
加适量生抽调色调味
加适量鸡精调味
翻炒
pour some water
pour some soy sauce
put some chicken seasoning into the pan
fry it for a while完成
finish
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